Dr. Marco Anselmino<\/b> graduated with a degree in Medicine and Surgery<\/b> in 1985<\/b> and specialized in General Surgery<\/b> in 1991<\/b>. He currently serves as a surgical consultant<\/b> at the Obesity Surgery Center<\/b> at Policlinico San Marco<\/b> in Zingonia.<\/p>\n
Throughout his career, Dr. Anselmino has established himself as an expert in bariatric surgery<\/b>, focusing on procedures designed to help patients with obesity<\/b> achieve significant weight loss and address related health conditions. His extensive experience in this field spans over a decade, starting with numerous minimally invasive laparoscopic procedures<\/b> that target the esophageal<\/b> and gastric<\/b> regions.<\/p>\n
In the realm of bariatric surgery<\/b>, Dr. Anselmino has gone beyond practical experience, exploring advanced technologies in minimally invasive surgery<\/b>. This includes laparoscopic<\/b>, thoracoscopic<\/b>, and robotic techniques<\/b>. His commitment aims to make the postoperative recovery<\/b> process less painful and shorter for patients. He is particularly renowned for his expertise in procedures such as Gastric Bypass<\/b> and Sleeve Gastrectomy<\/b>.<\/p>\n
The positive outcomes of Dr. Anselmino\u2019s work are reflected in the many patients he has successfully supported on their journeys to overcome obesity<\/b>. His dedication to patient care<\/b> and commitment to finding the best medical-surgical solutions<\/b> is evident in the satisfaction expressed by his patients, even during the follow-up stages post-surgery.<\/p>\nProfessional Background<\/b><\/h2>\n
Dr. Anselmino began his medical career in 1985<\/b> at the University of Padua<\/b>, where he earned his degree in Medicine and Surgery<\/b> and later specialized in General Surgery<\/b>.<\/p>\n
His training includes international experience in the United States, where he completed an Esophageal Surgery Fellowship<\/b> at Creighton University<\/b> in Omaha.<\/p>\n
His strong interest in and expertise with advanced minimally invasive surgical techniques<\/b>\u2014particularly laparoscopic<\/b>, thoracoscopic<\/b>, and robotic<\/b>\u2014led him to serve as a teacher and tutor for the laparoscopic bariatric surgery program<\/b> at the European Surgical Institute (ESI)<\/b> in Hamburg, Germany, beginning in 2003<\/b>. He later became the director and instructor of laparoscopic bariatric surgery courses<\/b> at the Azienda Ospedaliera-Universitaria Pisana<\/b>.<\/p>\n
Since 2007<\/b>, he has also taught surgery at the School of Endocrinology and Metabolic Diseases<\/b> at the University of Pisa<\/b>. Since 2010<\/b>, he has served as a professor of surgery for Master\u2019s programs<\/b> in Gynecology<\/b>, Obstetrics<\/b>, and Diabetes Therapy<\/b>.<\/p>\n
Currently, his primary role is as a surgical consultant<\/b> at the Obesity Surgery Center<\/b> at Policlinico San Marco<\/b>.<\/p>\nInterested in Learning More About Bariatric and Metabolic Surgery?<\/b><\/h2>\n